Miso Soup - basic

• 2" pieces Eden Wakame or 1 tsp. Eden Wakame Flakes
• 4 cups water
• 2/3 cup onion, thinly sliced
• 1/2 cup carrot, thinly sliced
• 2 Tbsp. Eden Shiro Miso, pureed in 2 Tbsp. Eden Shiro Miso, pureed in 2 Tbsp. water, or to taste
• 1/4 cup green onion, finely shaped

Optional ingredients -

Tofu (any form), shiitake, maitake leafy greens, daikon, louts root, leeks, root vegetables, cooked noodles or mochi is always good.

Wakame flakes - just add, or soak wakame in cold water to cover for 5 minutes and dice before adding. Bring water to a boil and wakame, onion and carrot. Simmer 5 to 7 minutes. Reduce flame to very low. Add pureed miso and simmer without boiling for 2 minutes. Serve garnished w/chopped green onion.

Refrigerate after opening.

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